Oct 28, 2012

Sunday Afternoon Portrait


It was a photographic equipment birthday this year. I had already mentioned the transceiver I purchased with birthday money from my parents but the gift from Angie had not arrived, or so I thought. When I accidentally stumbled upon the transaction in our bank records I had highly doubted that it would make it here from Hong Kong in the two weeks before my birthday. It did not. It arrived in one week with the free shipping option! When Angie explained to me why it took so long for her to get our A & W the other evening it was because she was stopping at the post office to pick up my gift.

Because of placing some orders with other Chinese companies I was aware of some political goings-on that were causing outgoing packages to be examined by Chinese customs as well as by the customs of the destination country, with the exception of the United States, which was resulting in 20 to 50 business day delivery times with standard airmail shipping as opposed to the typical 10 to 25 business day delivery times. Regardless, it did not affect us with this one.

What Angie had bought me for my birthday was a 90 cm x 90 cm soft box, essentially an umbrella-like box with a reflective interior and a white sheet of diffusion material at the bottom that softens the light to diminish the appearance of wrinkles, soften shadows and give a gentler appearance to the subject that it is being used on. There are other purposes but I will leave it at that.

I tried it this morning on a pair of nail clippers, which many people on Facebook thought was an interesting subject, for my project and then this afternoon asked Angie to pose for a portrait.



I am pleased with the results, happy that despite its significant and somewhat cumbersome size I can still handle it and that it will be one more tool when soft light is called for or when I need a pure sheet of reflected light and the appearance of an umbrella's ribs simply will not do.

Aside from the gifts, we had a very nice supper with good friends at Las Palapas last evening. We then came back to have some lovely banana cake with chocolate icing and coffee almond ice cream that Angie made for me with an even larger group of friends. Definitely what I would call a great birthday.

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